All Plate Relay Recipes

Find every recipe you could want on Plate Relay! Cooking for one or a crowd? Explore easy and delicious dishes you’ll love to make and share, all right here at platerelay.com.

145 items in this set. On page 2 out of 17

Plate Relay Recipe Collection

A close-up of the Sweet and Spicy Turkey Broccoli Bowls shows tender turkey glistening with honey glaze, garnished with fresh green onions and sesame seeds.
Sweet and Spicy Turkey Broccoli Bowls

Tender turkey in honey-sriracha glaze with broccoli and brown rice, ready in 30 minutes.

Hearty Minestrone Vegetable Soup simmering in a pot, featuring diced carrots, zucchini, and cannellini beans in a rich tomato broth with herbs.
Minestrone Vegetable Soup

A comforting Italian classic brimming with seasonal vegetables, creamy cannellini beans, and pasta in a fragrant herb broth.

Golden flaky Spiced Cod One Pot served in a rustic skillet with fresh lemon wedges and herbs.
Spiced Cod One Pot

Aromatic cod with vegetables and warming spices, all simmered together for easy cleanup and bold flavor.

Sliced Rhubarb, White Chocolate, and Elderflower Tart showing flaky golden crust and glossy white chocolate custard, ready to serve.
Rhubarb White Chocolate Elderflower Tart

Crisp tart shell with white chocolate elderflower custard and roasted rhubarb. An elegant spring showstopper.

A freshly baked Feta and Kale Börek cut into slices, revealing vibrant greens.
Feta and Kale Börek

Golden filo tart layered with feta cheese, ricotta, and wilted kale—a Turkish-inspired vegetarian delight.

Cut bars reveal tangy rhubarb swirl and creamy vanilla custard layers.
Rhubarb and Custard Crumble Bars

Tangy rhubarb meets creamy custard beneath a golden crumble topping. A delightful British springtime treat.

Sausage Gnocchi with Kale
Sausage Gnocchi with Kale

Tender gnocchi with spicy sausage, kale, and rich tomato sauce. Quick, hearty weeknight comfort food in 30 minutes.

Creamy Vegetarian Cauliflower Chowder served with crusty bread for a comforting meal.
Vegetarian Cauliflower Chowder

Creamy vegetarian chowder with cauliflower, potatoes, carrots, and melted cheddar in a comforting, spiced broth.

Freshly baked almond-crusted chicken is served over a colorful kale and sumac salad with cherry tomatoes and thinly sliced red onion.
Almond-Crusted Chicken With Sumac Salad

Crunchy almond-coated chicken with fresh marinated kale, sumac, and cherry tomatoes. Wholesome and satisfying.